What to expect from our wines
Fruit.
More fruit.
Real fruit.
Minimal intervention. Natural and sustainable winemaking. We strive to highlight the true essence of the fruit that is used in the wine and cider we create.
Blue Collar Berry Wine
[SOLD OUT] This bottle contains 100% blueberries and you’re just going to have to take our word for it. It’s pretty dry. The taste is synonymous with blueberries that are fermented. Pairs well with an existential crisis and that load of laundry you refuse to fold and put away. Aged in a barrel long enough to figure out what we wanted to do with it. Save the cork because it’s pretty cool and deserves to be a part of that cheesy craft project you know you’ve been contemplating making.
Bohemian Raspberry Fruit Wine
Don’t be so surprised. This may very well be the best wine you’ll encounter in your lifetime. Aroma consists of sweet red raspberries with subtle hints of black raspberries if you’re good at detecting that sort of thing. Pairs well with uncomfortable social situations like being forced to attend small children’s birthday parties with other parents you’d rather avoid or suffering through a dinner with your in-laws. Barrel aged the perfect amount of time because we said so.
Bog Romance Fruit Wine
Another apple wine for you to enjoy because we grow a lot of apples. Hints of tartness fill your mouth because cranberries are tart and we added some in during fermentation. Enjoy at room temperature in a plastic solo cup or chilled in a fluted crystal wine glass. Or the other way around. Doesn’t really matter. Pairs nicely with a turkey dinner or with “Friendsgiving” because apparently that’s a thing now. (Available still or sparkling)
Dirt Road Red Fruit Wine
Red juicy strawberries were smooshed and fermented then blended with some apple cider to create a work of art for your taste buds. This wine is full of tasty tastes with a hint of genius that we don’t like to brag about. Pairs well with those annoying bachelor/bachelorette destination parties that everyone is doing where you have to spend your life savings and forgo an actual vacation of your choosing. Oh, and we made it sparkling because we wanted to.
Ice Queen Fruit Wine
We took our homegrown apples, pressed them, and then magically removed all the water, creating an apple masterpiece reminiscent of an ice wine-styled delicacy. It’s sweet with a punch just like nature intended and who are we to go against Mother Nature? If you like apples this is the drink for you. If you don’t like apples then why did you buy this wine? But who knows, perhaps we’ve converted you. Best served chilled, just like your heart. Unless of course you don’t like chilled wine. Which is fine, by that way.
Peachy Green Fruit Wine
Once upon a time we met a winemaking guru who claimed peach wine was trash and we vowed to prove him wrong. This successful blend is made entirely of our Jersey grown yellow peaches with an added medley of homegrown grapes to fill the rest of the barrel. There’s definitely some sugar in here in case you couldn’t tell. Pairs well with that unfortunate situation you had that one time with that one person and a really good fish dinner. Or another dinner if fish isn’t your thing. We won’t judge but Bob might.
Shifting Gears Fruit Wine
For cool people who fly through life shiftin’ those gears. Believe it or not, this is made with cherries. Faint notes of apple linger beneath sweet tart cherries, followed by vague tree essence that can only be accurately described by the guy who thinks he knows everything. If you don’t know who that guy is, then it’s probably you. Aged with hickory bark because they live around here and we thought it would taste neat. Enjoy.
Apple Sauced Hard Cider
(aged in whiskey barrel)
Made especially for all those poor unfortunate souls who are gluten free and miss the taste of hops. A blend of our best apples fermented and aged in a bourbon barrel and then forced to hang out with some hops for a bit until everyone could get along. This cider smacks of beer-loving satisfaction without having anything to do with beer. Prepare for your taste buds to be tantalized and teased by this unique cider that carries the perfect balance between semi-sweet apples and citrus-bitter hops. Best enjoyed with a group of friends of legal drinking age while visiting the best corn maze which just happens to be where this cider is made, a true win-win.
Rhumor Me Fruit Wine
Tart rhubarb wine blended with apple with a pinch of sugar. Smooth notes of awesomeness combined with a splash of kryptonite make this wine a sure crowd pleaser. If you thought vegetables made into wine was weird kindly pull the stick out of your ass. May create a wanton disregard for convention along with heightened sense of adventure. Great with fresh roadkill or butter poached lobster.
Dead Flowers Hard Cider
Hints of lavender hit your palette at first sip, mostly because we used lavender to make this cider. If your taste buds are refined enough you might even taste subtle notes of apple, mostly because we used apples to make this as well. Pairs perfectly with binging your guilty pleasure tv show or embarrassing your daughter in front of her friends. Open before drinking.
Sanguine Hard Cider
Nothing says fresh and crisp like squeezing the life out of some apples to get the real good stuff. It’s the juice, people. This blend contains the best of what this farm has to offer and probably more because we’re harsh critics. Slightly bitter and sweet, just like us. Bursting with apples, this cider could very well be the beverage you were missing in your life. Pairs well with just existing on this planet.
Bloody Knuckles Hard Cider
If this cider could go to school, it would graduate top of its class while also winning the award for most popular. This heavy hitter consists of pure Honeycrisp apples grown right here on the farm and nothing else because it’s popular, remember? And to make things even cooler, we added blood orange to spice things up. Be prepared for a wondrous mix of flavors and zest for a floral citrus tantalizing explosion of epic proportions. If you’re thinking to yourself that sounds really intense, congrats you’d be correct. This perfection pairs wholeheartedly with those quintessential summer night vibes around the campfire or huddled alone on the couch with that box of mac and cheese you intend to eat entirely by yourself.
Wild Child Ginger Cider
When you co-ferment apples and ginger together this is the end result. Fresh ginger was macerated beyond recognition then added to our amazing apple juice and left to its own devices. Sassy & sweet just like your youngest child that you claim you don’t spoil but we all know you do. Best enjoyed traveling down your esophagus along with your favorite food. Bone Apple Tea! 9% ABV
One Hop Mess Cider
Our amazing cider just got amazing-er. We threw in some Citra hops to add some complexity that even the most basic of you can appreciate. The apple notes are followed by hints of other things that the hops add that will surprise you just like that cup of coffee you find in your microwave that you had forgotten about. Best enjoyed with takeout because let’s be honest – no one has time to cook. 9% ABV